Professional Plant-Based Certification Course

Recipes

256 video and text recipes await you. You won't want to miss out on this.

Professional Plant-Based Certification Course

Gluten-Free Flour
Simple Cabbage Soup
Plant-based Pho Stock
Plant-based Pho w/ Greens & Mushrooms
Cauliflower 'Steak' with Olive Pistou
Cauliflower 'Steak' with Mushroom Peppercorn Sauce
Cauliflower 'Steak' with Chimichurri Sauce
Cauliflower 'Steak' with Peanuts & Herbs
Chocolate Cream Pie
Chocolate Avocado Mousse
Drunken Raspberries
Steamed Kale
Steamed Carrots w/ Cumin & Walnut Oil
Green Power Smoothie
Super Green Smoothie
Orange-Oat Smoothie
Strawberry-Quinoa Smoothie
Tempeh Bacon
Tempeh Bacon BLT’s
Stir-Fried Vegetables & Tempeh
Tempeh Tacos
Gluten–Free Crêpes or Flatbread
Quinoa & Arugula Salad
Asian Wild Rice Salad
Quinoa Confetti Salad
Tuna-Less Tuna Salad
Seitan Base Mix
Sautéed Mushrooms
Hash Browns
Sautéed Cabbage
Mango Parfait w/ Vanilla Cream
Dairy-Free Truffles
Jasmine Poached Pears
Chocolate Ganache Cake | Dairy, Egg & Soy-Free
Tofu Ricotta Manicotti
Sweet Balsamic Dressing
Dijon Vinaigrette
Avocado Ranch Dressing
Spicy Chipotle Dressing
Roasted Brussels Sprouts
Roasted Cauliflower
Pomodoro Sauce
Braised Kale
Coconut Braised Chickpeas w/ Spinach & Sun-Dried Tomatoes
Braised Onions
Braised Tempeh with Madeira Sauce
Base Sauerkraut w/ Caraway
Brine Solution
Kimchi
Golden Beet Kraut
Red Cabbage & Apple Kraut
Macadamia Cheese Base
Seasoned Macadamia Cheese
Semi-Dried Tomato & Macadamia Cheese Salad
Black Cherry & Black Pepper Sorbet
Vanilla Ice Cream w/ Date Rum Swirl
Pineapple Sorbet w/ Rose
Cucumber Rounds w/ Cashew Cheese Tapenade
Red Pepper Crisps w/ Almond Canapés
BBQ Glazed Seitan Brisket
Jolly Green Juice
Fennel & Fruits
Mandarin Vinaigrette | No-Oil
Refried Beans | No-Oil
Cucumber & Watermelon Gazpacho
Sweet Celery Basil Popsicles
Vegetable Tagine
Nut/Seed 'Milk'
Hearty Tomato Juice
Hearty Tomato Lentil Soup
Shiitake Broth
Choucroute Garnie l Plant-Based
Five Spice Powder
Berbere Spice Blend
Poultry Seasoning
Chili Powder
El Camino Juice
Chana Masala | Curried Chickpeas
Soba Noodle Salad
Maple Chipotle Candied Walnuts
Sea Salt & Onion Almonds
Sweet Chili Pistachios
Cheezy Cashew Kale Chips
Coconut "Bacon"
Cashew Cream Cheese Base
Maple Vanilla Frosting
Rum Soaked Bananas
Wild Berry Coulis
Steel-Cut Oats w/ Fresh Fruit
Coconut Millet w/ Blueberries & Toasted Pistachios
Wheat Berry Breakfast Bowl
Baked Tofu
Thai Coconut Squash Soup
Tomato Consommé
Middle Eastern Lentils & Rice w/ Crispy Onions
Fresh Basil Oil
Chile n' Spice Infused Olive Oil
Sautéed French Green Beans
Sautéed Carrots & Green Onions
Moroccan Couscous
Tahini Dressing
Toasted Sesame Miso Dressing
Lemon Shallot Vinaigrette
Soy-Sesame Vinaigrette
Cashew Caesar Salad Dressing
Superfood Cookies
Superfood Salad
Chia Pudding
Pine Nut Parmesan
Simple Arugula Salad w/ Lemon & Pine Nut Parmesan
Plant-Based Parmesan
Kale, Radishes & Avocado Salad
Fried Chick’n
Almond Herb Pâté
Raw Zucchini Cannelloni w/ Almond Pâté
Citrus Miso Dressing
Stir Raw w/ Ginger Miso Sauce
Sprout & Grapefruit Salad
Sprouted Mediterranean Crunch
Mushroom Lover Pâté
Chocolate Ganache Torte
Vanilla French Toast
Coconut Waffles
Super Healthy Granola
Waffles | Egg & Dairy Free
Fresh Baked Biscuits | Dairy & Egg-Free
Pancakes | Egg & Dairy-Free
Spring Risotto
Sweet & Sour Tofu
Smoky BBQ Sauce
Butternut Squash Bisque
Yellow Split Pea & Butternut Squash Soup
Cauliflower Sauce | Soup
Leek & Potato Soup | Vichyssoise
Herbed Cashew Cheese
Tapenade Cashew Cheese
Basic Vegetable Stock
Indian Samosa Burgers
Mediterranean Burgers
Fresh Pasta Dough | Egg & Dairy Free
Refried Black Beans
Fennel-White Bean Mash
Quinoa & Bean Salad
Black Beans w/ Smoked Salsa
Truffled Ravioli w/ Chanterelles
Truffled Duxelle
Tofu Ricotta
Balsamic Figs
Wine Pickled Onions | Raw
Pickled Carrots & Jalapeños | Escabeche
Spaetzle | Egg & Dairy Free
Caper Aioli
Raw Caramelized Onions
The BEST Guacamole
Raw Horseradish Agave Dijon
Raw Catsup
Raw Pie or Cake Crust
Raw Carrot Spice Cake
Cashew Cheesecake
Raw Lemon Macaroons
Fresh Vegetable Bouillon
Grains Cooked w/ Bouillon
Dried Vegetable Powders
Seed & Spice Blend
Gluten-Free Chocolate Chip Cookies
Raw Date Squares
Cucumber Sunomono Salad
Fruit Paste
Mango Chutney
Cashew Béchamel | Basic White Sauce
Creamed Greens
Penne Carbonara
Basic Tomato Sauce
Kale & Basil Pesto
Roasted Red Pepper Pesto
Olive & Sun-Dried Tomato Tapenade
Fresh Udon Noodles
Yaki Udon
Shiitake Broth w/ Udon Noodles
Enchilada Sauce
Raw Marinara
Almond Chile Sauce
Raw White Sauce
Southwestern Grain Bowl
Tomato & Bread Soup
Tomato & Lentil Soup
Tomato & Roasted Red Pepper Soup w/ Avocado Toast
Veggie-Packed Chili
Dairy & Egg-Free Eggnog
Vanilla Milkshake
Red Pepper Pappardelle w/ Garden Vegetables
Fava Bean & Kale Pappardelle
Beets in a Bag
Roasted Beets & Grapefruit Salad with Cashew Herb Cheese
Roasted Sweet Potato Salad with Arugula & Balsamic Vinegar
Indonesian Peanut Sauce
Chimichurri Sauce
Salsa de Molcajete
Romesco Sauce
Miso-Sesame Sauce
Garlic Confit
Wild Mushroom Gravy | No-Oil
Shepherd's Pie with Garlic Mashed Potatoes
White Bean & Chard Ragu
Creamy Kale & Zucchini Pasta
Gluten–Free Spaetzle
Gluten–Free Sweet Potato Gnocchi
Cashew Vanilla Cream
Amaretto Cream
Roasted Garlic & Onion Buttah
Sweet Pepper Crisps
Tempeh Hash
Tofu Scramble
Tofu Scramble & Black Bean Burrito
Plant-Based Sausage Patties
'Chickn' & Waffles | Plant-Based
Beefless Southeast-Asian Satays
Almond Coriander Chick'n
'Beef' & Broccoli w/ Black Bean Sauce
Apple, Fennel & Maple Seitan Sausages
Roasted Pepper Seitan Sausages
Indonesian Tofu
Warm Marinated Olives
Coconut Foam
Raw Tacos
Savory Crêpes
Raw Samosas
Semi–Dried Tomatoes
Mushroom Burgers or Croquettes
Raw Falafels
Sichuan Chick'n Dumplings | Plant-Based
Fried Shallots
Fried Leeks
Fried Herbs
Fried Capers
Golden Crispy Crostini
Tortilla Strips
Roasted Tomato Oil
Simple Red Wine Vinaigrette
Kale & Avocado Salad
Garlic Mushrooms
Pad Thai w/ Tamarind-Almond Chile Sauce
Sesame Coconut
Lentil Coconut Soup
Adzuki Bean and Shiitake Mushroom Soup
Rejuvenate Juice
Hippocrates Juice
Drink Your Veggies Juice
Sweet & Spicy Vegetable Juice
Garlic Mashed Potatoes
Asparagus Risotto w/ Truffle Oil
Risotto w/ Peas, Carrots & Green Beans
Butternut Squash Risotto w/ Sage Brown 'Butter'
Cashew Sour Cream
Cucumber Raita
Baby Potatoes w/ Caper Aioli